Step 1

Preheat oven to 350ºF.

Step 2

Prepare a 2 1/2 quart baking dish by spraying it with cooking spray.

Step 3

In a small bowl, combine sugar, cinnamon and vanilla. Mix well.

Step 4

Peel, core and cut apples into slices.

Step 5

Place apples into a large bowl.

Step 6

Pour sugar mixture over apples and toss to coat.

Step 7

Pour apples into prepared baking dish and cover with tin foil.

Step 8

Bake for 45-60 minutes, or until apples are tender.

Step 9

Uncover and use a potato masher to crush the apples.

Step 10

Serve warm.