Baked Brie with Jam
4.7
(75)
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Cook Time: 15 minutes
Total: 20 minutes
Servings: 8
Ingredients
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Instructions
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Step 1
Preheat oven to 350°F. Line a small baking sheet with parchment paper.
Step 2
Bake brie for 10-15 minutes or until soft.
Step 3
While brie is baking, place cranberries, maple syrup, pecans, butter, rosemary, salt and pepper in a small saucepan. Bring to a boil over medium heat. Boil for 6-8 minutes or until syrupy. Remove from heat and stir in lime juice.
Step 4
Carefully transfer brie to serving dish. Pour cranberry mixture over brie and garnish with chopped additional pecans, if desired. Serve immediately with crackers or baguette slices.