Step 1

Lay the puff pastry out on a baking tray and place the brie on top.

Step 2

Drizzle the honey over the top of the brie, then sprinkle on the walnuts.

Step 3

Fold the edges of the puff pastry over on top of the brie and pinch to close.

Step 4

Whisk together the egg and the water, brush all over the tops and sides of the puff pastry.

Step 5

Bake at 400℉ for 20 to 25 minutes. Let rest 10 minutes before serving.