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baked chicken with lemon and fresh herbs

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Prep Time: 10 minutes

Cook Time: 35 minutes

Total: 45 minutes

Servings: 4

Cost: $4.95 /serving

Ingredients

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Instructions

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Step 1

Preheat oven to 400ºF. Coat a small, shallow roasting pan with cooking spray.

Step 2

Season both sides of chicken with salt and pepper. Transfer chicken to prepared pan and drizzle with oil; sprinkle with lemon juice, rosemary and parsley. Pour broth around chicken to coat bottom of pan.

Step 3

Bake until chicken is cooked through, about 30 to 35 minutes. Garnish with fresh lemon and serve.

Step 4

Serving size: 1 chicken breast half

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