Step 1

Preheat oven to 375°F.

Step 2

Slice bread diagonally into 1/4” thick slices or to desired thickness.

Step 3

Lightly brush both sides of bread with OLIVE OIL or use olive oil spray.Arrange on a baking sheet. (optional) sprinkle with SALT.

Step 4

Bake 5-7 minutes, remove from oven, flip crostini and bake another 5-7 minutes until crispy and browned to your liking.

Step 5

Serve warm or at room temperature.

Step 6

To store, allow crostini to cool completely and store in an airtight container up to 5 days at room temperature.