Step 1

Preheat oven to 375°F. Grease insides of a 9x13-inch baking pan with non-stick cooking spray.

Step 2

In a large skillet over medium heat, cook the sausage until browned, crumbling it with a spatula as it cooks.

Step 3

Add potatoes, sausage, bacon and cheese to the casserole dish. Toss to combine.

Step 4

In a large bowl combine eggs, milk, garlic, salt and pepper. Whisk until completely combined. Pour the egg mixture over the hash brown mixture.

Step 5

Bake for 35-40 minutes until a knife inserted in the center comes out clean.