Step 1

Bake the potatoes and set aside.

Step 2

On a large prepared board, in the center, leave a space to add the bowl of the hot chili, right before serving.

Step 3

Place the chili toppings in small bowls and arrange around the chili bowl area.

Step 4

Arrange the hot potatoes around the outside of the board.

Step 5

Right before serving, slice each potato (to make easy for adding toppings). Add the hot bowl of chili to the center. Fill in the open areas with chips!

Step 6

Serve and enjoy!