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baked potato salad

5.0

(107)

tastesbetterfromscratch.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 50 minutes

Total: 65 minutes

Servings: 8

Cost: $3.37 /serving

Ingredients

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Instructions

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Step 1

Preheat the oven to 400 degrees F. Wash potatoes and prick them with a fork or knife.

Step 2

Bake for 50 minutes to 1 hour or until they are fork tender. Remove from the oven and cool completely.

Step 3

At this point you can peel all of them, or peel half of them and leave the skin on the other half to get a real baked potato feel. Cut the potatoes into small, pieces.

Step 4

Combine the sour cream and mayonnaise in a bowl and stir well.

Step 5

Add the potatoes to a large serving bowl. Season well with salt and pepper. Add the sauce (just enough to coat them well--you may not use it all) and gently stir to coat.

Step 6

Add most of the bacon, onion and cheese, reserving some for topping at the end, and gently stir to combine.

Step 7

Check out these other BBQ Side Dishes!