Baked Teriyaki Salmon

Step 1

Preheat the oven to 400 degrees Fahrenheit.

Step 2

In a small bowl whisk together all teriyaki sauce ingredients. Spray a baking dish with non-stick cooking spray and place the salmon in.

Step 3

Pour the sauce over then bake in the preheated oven for 12-15 minutes until cooked through and flaky.

Step 4

Once the salmon is cooked, remove from the oven, and spoon over with the thickened sauce from the baking dish.

Step 5

Garnish with sesame seeds and green onions. Enjoy!