Start your day with a flavorful fruit smoothie. This drink is as delicious as breakfast, but also serves well as an afternoon snack or even a frosty dessert.

Banana-Mango Smoothie

mango

banana (about 1 medium)

milk

dry milk (optional)

honey

vanilla extract

Arrange the mango cubes in a single layer on a baking sheet; freeze until firm (about 1 hour). Place frozen mango and the remaining ingredients in a blender. Process until smooth.


I just made my own version of this. I'm pregnant so I just tweaked it to the fruits I was currently craving. I also used vanilla bean ice cream, but it still tastes just like a smoothie. I used a mix of frozen mango, peaches and pineapples. Also some diced pineapples from the can. 2/3 of 2% milk because seriously! who drinks fat free milk? I didn't use any vanilla extract, but I did use a tablespoon of honey and about 2 scoops of vanilla bean ice cream. I didn't use any bananas either, but it tastes AMAZING. Like I said, still tastes like a smoothie even though I used ice cream. And I can taste all the fruit. Still a healthy choice.

I found that it was a little too sweet and creamy for me. So the second time I used 1% milk and no vanilla. It was great! 

This is a very good recipe! I used two mangoes and whole milk. It was delicious, but the banana did overpower the mangoes, even with two mangoes. I would definitely make this again, but with more mangoes or less banana.

Great recipe. Only I used half of banana almond milk instead. Love it!

 I liked it very much!
I changed 2 ingredients because I'm vegan and I do not eat honey and milk.
I mentioned your recipe on my facebook blog. I hope you do not mind.
Link:
https://www.facebook.com/photo.php?fbid=144126212456852&amp;l=61409dd99d
Regards
Sita 

Delicious! I would dub this a Banana Pudding Smoothie. You will never believe there is only 1 teaspoon of sweetener (I used agave, not honey), because the ripe mango and banana are so naturally sweet. The perfect consistency, and a great energy boost.

Great texture, though the flavor needed punching up.  I doubled the mango, vanilla, and honey and it definitely gave it a stronger flavor.  If followed exactly, the original recipe is good though the banana and milk seem to dominate and leave you with a very smooth and creamy smoothie that is somewhat lacking in mango flavor.

I really liked this smoothie. It was amazing!

This smoothie is incredibly delicious!  I used frozen mango, left out the milk powder, and used agave syrup instead of honey.  I froze the smoothies to eat at work for breakfast--has a consistency like ice cream and is so good!  I will definitely make these again.

Absolutely puuuuuuuurfect! Delightfully pleased. :)

This is good! I'm drinking it right now haha. I didn't feel like waiting for the mango to freeze though so I just used fresh mango. Also I didn't do the dry milk boost. But anyway, it's awesome and it filled me up!

my daughter and i make this recipe every weekend and sometimes sub strawberries for the mango, which is great too.  it can be a little sweet - but i think that depends on how ripe your bananas are.  i love to boost it with the powdered milk too.

Delish!  Added extra honey and ice cubes(didn't freeze mango) and it was awsome!  Took less than 5 minutes to make!  Will definitly make this again!

banana-mango smoothie

Servings: 1.5

Cost: $21.89 /serving

Author : MyRecipes

Ingredients

Instructions

Top Similar Recipes from Across the Web

Mango & banana smoothie

Mango Banana Smoothie

Banana Mango Smoothie

Strawberry Mango Banana Smoothie

Strawberry-Mango-Banana Smoothie

Strawberry Mango Smoothie with Bana...

Coconut Mango Banana Spinach Smooth...

Mango Smoothie

Mango Smoothie

Mango Smoothie

Mango Smoothie

Mango Smoothie

Mango Smoothie

Mango Smoothie

Mango Smoothie

Mango Smoothie with Spinach and Ban...

Healthy Mango Orange Banana Sunrise...

Coconut Mango Smoothie