Step 1

Peel the bananas and chop them.

Step 2

Transfer the chopped bananas, vanilla and coconut milk into the blender.

Step 3

Add raw sugar or your preferred choice of sweetener. You can choose to omit the sweetener.

Step 4

Blend everything until smooth and creamy. If you find the banana shake to be too thick for your liking, add a few splashes of water and blend again.

Step 5

Pour the milkshake in glasses and serve right away.

Step 6

If you like you can sprinkle some cinnamon or cardamom powder onto each banana milkshake. Top with some chopped nuts if you like. Serve right away while cold.

Step 7

To get the best flavor and taste, drink the banana shake as soon as you make it as banana discolors due to oxidation. I would not suggest to refrigerate the banana shake even for a few hours.