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Export 4 ingredients for grocery delivery
Step 1
If using skewers, place them in a shallow baking dish and cover them with water and soak them 10 minutes prior to using.
Step 2
Pour half the sauce in a smaller bowl to use as a dipping sauce. Set aside.
Step 3
If using skewers, thread 4-5 shrimp on each and brush the remaining sauce over the shrimp.
Step 4
Heat a skillet or griddle over medium heat. Drizzle 2 tablespoons oil onto the skillet or griddle and place the shrimp in the skillet.
Step 5
Cook the shrimp 1-2 minutes per side, or until shrimp is opaque. (Adjust the cooking time if using different size shrimp.)
Step 6
Transfer shrimp to a serving dish and brush lightly with the reserved sauce. Garnish with extra chopped green onions.
Step 7
Serve immediately, with a dollop of dipping sauce, on the side.
Step 8
Enjoy!
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