Bang Bang Shrimp

Name: Bang Bang Shrimp
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 pound medium sized Shrimp (peeled and deveined); ½ cup buttermilk; ½ cup cornstarch; ½ cup mayonnaise; ¼ cup sriracha hot sauce; 2 tablespoons Thai sweet chili sauce; 1 tablespoon honey; oil for frying

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 4

Cost: $7.98 /serving

Author : Richa Gupta

bang bang shrimp shrimp appetizer

Ingredients

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Instructions

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Step 1

Place shrimp and buttermilk in a medium bowl and coat the shrimp well. Drain the buttermilk, and shake off the excess.

Step 2

Coat the shrimp pieces in cornstarch and set aside.

Step 3

In a bowl whisk together mayonnaise, sriracha, thai sweet chili sauce and honey.

Step 4

Heat oil in a deep skillet to 375°F. Once the oil is hot, fry the shrimp for 2 minutes on each side till they are a light golden brown. Remove the cooked shrimp and put on a plate lined with paper towels and pat any extra oil.

Step 5

Toss the shrimp in the sauce and serve immediately.