Step 1

If you are using wooden skewers, it is important to soak them first. You can soak them overnight or at least 30 minutes before making the kebabs.

Step 2

In a small bowl mix together BBQ seasonings.

Step 3

Season chicken with BBQ seasonings. Let the mixture sit for 10 minutes.

Step 4

To a skewer, rotate adding in chicken, peppers, and onions, repeat until the skewers have been filled about 1/2 way (about 3-4 pieces of each).

Step 5

Preheat a grill to 400º Fahrenheit.

Step 6

Add skewers to the grill and cook for 10-15 minutes, brushing with olive oil several times during grilling. Turn the skewers occasionally and grill until temperature reaches 165ºF internally.

Step 7

Serve warm.