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Export 3 ingredients for grocery delivery
Step 1
Preheat oven to 400 degrees
Step 2
Rub salt and pepper on both sides of each pork steak if desired
Step 3
Line a baking pan (large enough to fit the number of steaks you're cooking, so they don't overlap) with aluminum foil.
Step 4
Drizzle half a bottle of barbeque sauce on the aluminum foil where you'll place each steak.
Step 5
Place your steaks down on the foil and sauce, and then cover steaks with remaining bbq sauce.
Step 6
Bake the pork steaks at 400 degrees, uncovered for 50-60 minutes, (on the middle rack) or until the internal temperature of the steaks reaches 145 degrees. NOTE: Oven temperatures can vary, and some have reported that they prefer baking at 350 for 50-60 minutes, or checking the internal temp after 30 minutes to avoid over-baking.
Step 7
Serve alongside your desired side dish or one our favorites HERE!
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