Beef Kabob Marinade

Name: Beef Kabob Marinade
Prep time: 5 min
Total time: 35 min
Ingredients: 1/3 cup soy sauce; 1/2 cup olive oil; 1/3 cup fresh lemon juice; 1/4 cup Worcestershire sauce; 6 garlic cloves (grated); 3 tablespoons dried basil (grated); 1 teaspoon ground white or black pepper; 1 teaspoon red chili paste (Sriracha) (optional); 2 lbs of beef sirloin, tenderloin, or tips (cubed)

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Prep Time: 5 minutes

Total: 35 minutes

Servings: 8

Author : Laura Fuentes

beef marinade grilling marinades marinades

Ingredients

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1/3 cup soy sauce1/2 cup olive oil1/3 cup fresh lemon juice1/4 cup Worcestershire sauce6 garlic cloves (grated)3 tablespoons dried basil (grated)1 teaspoon ground white or black pepper1 teaspoon red chili paste (Sriracha) (optional)2 lbs of beef sirloin, tenderloin, or tips (cubed)

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Instructions

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Step 1

In a large bowl or direction in a zip bag, combine the marinade ingredients.

Step 2

Place the cubed beef pieces in a zip bag with the marinade for 15 to 45 minutes, or up to overnight. You can also use a marinating tray to marinate the skewers already assembled.

Step 3

Tip: while the beef marinades, this is a great time to soak your skewers.

Step 4

Thread the cubes of meat onto the skewers, alternating with vegetables if using.