Step 1

Preheat the oven to 350℉. Spray a 9x13 inch baking pan with cooking spray. Set aside.

Step 2

Cook the egg noodles according to the package directions, for the shortest time recommended on the package. Place the cooked noodles in the baking pan.

Step 3

In a large skillet, brown the ground beef and onion over medium-high heat. Cook until the beef is no longer pink. Drain the excess grease.

Step 4

Stir in the taco seasoning, garlic powder, salt and water. Cook for 3 minutes on medium heat.

Step 5

Add in the diced tomatoes, Rotel, and tomato sauce. Place beef mixture in the baking pan with the noodles and mix well.

Step 6

Sprinkle the cheddar cheese evenly on top.

Step 7

Bake for 12 to 14 minutes until the cheese melted. Serve hot.