Step 1

Remove beet greens from beet root and coarsely chop the greens. Add greens to the container of a blender.

Step 2

Scrub beet root with a vegetable brush and quarter (do not peel). Add to the blender container.

Step 3

Add pomegranate seeds or berries to the blender container.

Step 4

Add plant-based milk, flax seeds, and maple syrup to blender container.

Step 5

Process on high until very smooth (about 2-3 minutes).

Step 6

Pour into 2 glasses and enjoy! Makes 2 (2 cups each) smoothies.