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belgian waffles recipe

4.7

(14)

www.thecookierookie.com
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Prep Time: 20 minutes

Cook Time: 5 minutes

Total: 25 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Preheat waffle maker.

Step 2

In a large mixing bowl, whisk the flour, sugar, baking powder, and salt together until combined. Create a well in the center of the bowl and set aside.

Step 3

In a second, smaller bowl, mix the egg yolks, milk, butter, and vanilla together, whisking to combine. Add the contents of the bowl to the dry ingredients and whisk until combined.

Step 4

Place the egg whites in a small bowl and whip with a whisk or hand mixer until stiff peaks form. Gently fold the whipped whites into the waffle batter.

Step 5

Cook ½-¾ cup of batter in the hot waffle maker until cooked through and golden brown.

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