Step 1

Prep Waffle Iron: Preheat your waffle iron, spray with non stick cooking spray and set aside.

Step 2

Mix Dry Ingredients: To a large bowl add the flour, cornstarch, baking powder, sugar, salt and whisk until combined.

Step 3

Mix Egg Whites: In another bowl, add the egg whites and beat them with a hand mixer until stiff peaks form. Set aside.

Step 4

Combine Ingredients: Add the egg yolks, melted butter, milk and vanilla extract to the bowl with the flour mix and mix until well combined. Fold in the egg whites with a spatula.

Step 5

Cook: Pour the batter onto your hot waffle iron and cook according to manufacturer's directions.

Step 6

Finish & Serve: Serve immediately with maple syrup, berries and whipped cream.