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Recipe Saved
Recipe Saved
Prep Time: 20 minutes
Cook Time: 20 minutes
Total: 40 minutes
Author : Alison Roberts
Ingredients
Remove All · Remove Spices · Remove Staples
Export 6 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 200°C. Grease a 12 x 1/3-cup capacity muffin pan or an 8 x 1/2-cup capacity mini loaf pan.
Step 2
Place almonds, sugar, flour and lemon rind into a bowl. Mix well to combine.
Step 3
In a separate bowl, whisk eggwhites with a fork until frothy. Add to flour mixture. Mix until just combined. Stir in melted butter. Gently fold through berries.
Step 4
Spoon mixture into holes so they are three-quarters full. Bake for 20 minutes or until a skewer inserted into the centre comes out clean. Stand in pan for 10 minutes. Transfer to a wire rack to cool.
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