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Export 2 ingredients for grocery delivery
Step 1
Preheat the oven to 450 degrees F.
Step 2
Wash the potatoes well and place them on a paper towel. With a fork, pierce holes in several places around the potatoes.
Step 3
In a large mixing bowl, combine the water and salt. Roll the potatoes in brine solution several times to coat well. Remove and place on a wire rack on a baking sheet.
Step 4
Bake for 45 to 50 minutes or until the internal temperature is 210 degrees F.
Step 5
Remove from the oven and brush with bacon grease, or vegetable oil and give them a light sprinkling of margarita salt. Bake for an additional 10 minutes.
Step 6
Remove from the oven and cut open immediately to let the steam release. Serve warm.
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360 minutes
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