Step 1

On the sauté setting, add a bit of oil to the instant pot and cook the ground beef and onions together until the ground beef is browned.

Step 2

Add all the rest of the ground beef ingredients and stir.

Step 3

Add your wire rack to the pot and carefully place the potatoes on top.

Step 4

Set the instant pot to cook for 10 minutes on high (manually). You can quick release the pressure when it's done.

Step 5

Now, carefully remove the potatoes and roughly mash with the butter and coconut milk. Season with salt and pepper to personal taste.

Step 6

Pour the mince into a casserole dish (I used a 10' x 6'). Carefully spread the potato over the mince. I like to take a fork and make some squiggles on top.

Step 7

Slide under the broiler until the potato starts to crisp and brown slightly (about 2-3 minutes.)