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Export 3 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F. Spray a bundt pan with non-stick cooking spray.
Step 2
In a large bowl, add the granulated sugar and cinnamon. Stir to combine.
Step 3
Separate the biscuits. Cut each biscuit into 4 equal pieces.
Step 4
Add the biscuit pieces to the bowl with the cinnamon sugar mixture. Stir well to make sure each piece of biscuit is well coated.
Step 5
In a medium bowl, add the melted butter, brown sugar, and chopped pecans. Whisk until well combined.
Step 6
Spoon half of the cinnamon sugar biscuit mixture into the bundt pan.
Step 7
Pour half of the butter mixture evenly over the biscuits. Repeat with the remaining biscuits and butter mixture.
Step 8
Bake for 35 minutes, until golden brown.
Step 9
Cool in the bundt pan for 8-10 minutes*.
Step 10
Invert the bundt pan onto a large serving plate. Carefully remove the bundt pan.
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