Best-Ever Buffalo Chicken Dip

Name: Best-Ever Buffalo Chicken Dip
Prep time: 10 min
Total time: 30 min
Ingredients: 2 c. shredded rotisserie chicken; 1 (8-oz.) block cream cheese, at room temperature or softened; 1 c. shredded cheddar, divided; 1/4 c. buffalo sauce; 1 tbsp. ranch dressing; Few dashes hot sauce; 1/4 c. crumbled blue cheese (optional); Finely chopped chives, for garnish; Sliced baguette and carrot and celery sticks, for serving

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Prep Time: 10 minutes

Total: 30 minutes

Servings: 6

Cost: $6.00 /serving

Author : Lindsay Funston

buffalo chicken dip buff chick dip

Ingredients

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2 c. shredded rotisserie chicken1 (8-oz.) block cream cheese, at room temperature or softened1 c. shredded cheddar, divided1/4 c. buffalo sauce1 tbsp. ranch dressingFew dashes hot sauce1/4 c. crumbled blue cheese (optional)Finely chopped chives, for garnishSliced baguette and carrot and celery sticks, for serving

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Instructions

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Step 1

Adjust an oven rack to center position, and preheat oven to 350°. In a large bowl, combine rotisserie chicken, cream cheese, 3/4 cup cheddar, buffalo sauce, ranch, and hot sauce.

Step 2

Transfer mixture to an ovenproof skillet or baking dish, and top with remaining 1/4 cup cheddar. Bake until warm and bubbly, about 20 minutes.

Step 3

Top with blue cheese and chives before serving with bread and vegetable sticks.

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