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Export 9 ingredients for grocery delivery
Step 1
Using a sharp knife, shred the cabbage, carrots, and onions, and combine all shredded vegetables in a large serving bowl.
Step 2
In a smaller bowl, whisk together all of the ingredients for the dressing. Pour the dressing over the coleslaw vegetables just before serving and toss gently to combine.
Step 3
This coleslaw is best eaten day-of, but it will last 3-5 days in the refrigerator.
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