Name: Best Pimento Cheese Recipe
Prep time: 10 min
Total time: 10 min
Ingredients: 2.5 Cups Shredded Sharp Cheddar; 1.5 Cups Shredded Extra Sharp White Cheddar1 Cup Pimentos, diced1-2 Jalapenos, diced1/2 Cup Mayo3/4 Tsp Vinegar Based Hot Sauce (optional)1/2 Tsp Celery Salt1/4 Tsp White Pepper1/8 Tsp Salt

This homemade pimento cheese recipe has the perfect balance of flavors, making it the best version of the classic Southern food.

Best Pimento Cheese Recipe

2.5 Cups Shredded Sharp Cheddar

Add all ingredients in a large bowl, stir until well combined.

Serve as a sandwich between 2 slices of white bread, or serve as a dip with crackers or vegetables.

Store in an airtight container in the refrigerator up to one week.

Great recipe. I grew up on pimento cheese. I added a small sweet red pepper and it was great. Thankyou

I love this recipe! I have made it 6 times and is always a hit with my guests and husband!

Real Southern pimento cheese always uses just a little sugar -  maybe a teaspoon. Also  try to use Duke's brand mayo if you can find it for authenticity.

🎄🎄Cut washed/dried (paper towel )  Celery sticks , ahhh like 1 inch or a little longer………and fill them with the Pimento Cheese ………finger food with a dinner or snack by themselves……… SO YUMMY ☃️☃️

MERRY🎄CHRISTMAS AND A HAPPY NEW YEAR☃️☃️

I had to add extra mayonaise, cheese, and a bit of sugar to cut the salty taste.  I know almost everyone loves this, but I would cut out the regular salt and only add the celery salt.

Best Pimento Cheese Recipe

Prep Time: 10 minutes

Total: 10 minutes

Servings: 10

Author : Jessica Pinney

Ingredients

Instructions

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