Step 1

Preheat oven to 350 degrees.

Step 2

Mix Bisquick, cheddar cheese, garlic powder, dry mustard, minced onion and sour cream together with a hand or upright mixer.

Step 3

Add sausage and blend well.

Step 4

Using a 1 inch melon scooper, scoop balls of dough onto a baking sheet.

Step 5

Bake at 350 degrees for 15 to 20 minutes until golden brown on the edges.

Step 6

Serve warm with ranch or honey mustard dressing.