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Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees. Cover a baking sheet with parchment paper or a silicone mat.
Step 2
In a medium bowl, whisk together the flour, cream of tartar, baking soda, and salt. Set the mixture aside.
Step 3
In a bowl of a stand mixer with the paddle attachment or a hand mixer, blend the butter and sugars until light and creamy. Turn the mixer to low and stir in the eggs one at a time, mixing just until incorporated. Stir in the vanilla extract mixing until blended.
Step 4
Add the dry ingredients to the butter mixture in several intervals stirring just until incorporated.
Step 5
In a small bowl, mix 3 tablespoons of granulated sugar with the cinnamon. Use a cookie scoop and your hands to shape the cookie dough into 1 1/2-inch balls. Roll the cookie dough balls in cinnamon sugar. Place on the prepared baking sheet about 2 1/2 inches apart.
Step 6
Bake for 8-10 minutes or until lightly browned. Cool for 5 minutes on the baking sheet before moving them to wire racks to finish cooling.