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Export 8 ingredients for grocery delivery
Step 1
Preheat oven to 375 degrees F.
Step 2
In a small bowl, mix together 2 TBS sugar and 1 ½ tsp cinnamon. Set aside.
Step 3
Sift flour into a medium bowl.
Step 4
Add cinnamon, cream of tartar, baking soda and salt and stir to combine. Set aside.
Step 5
Cream together butter, shortening and sugar in the bowl of a standing mixer fitted with the paddle attachment (or with a hand mixer).
Step 6
Add egg and vanilla and beat again until smooth.
Step 7
Add dry ingredients and stir until combined.
Step 8
Use a 2 TBS cookie scoop to measure dough, then roll it into balls.
Step 9
Roll each dough ball in the cinnamon sugar mixture until it’s evenly coated.
Step 10
Place cookies on a baking sheet, either ungreased or lined with parchment paper.
Step 11
Bake in the preheated oven for 8-10 minutes until puffed and mostly set, but still soft.
Step 12
Remove from oven and transfer to a wire cooling rack to cool!
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