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Export 11 ingredients for grocery delivery
Step 1
In a large bowl, mix together the ground turkey, chopped spinach, feta cheese, garlic, bread crumbs, Worcestershire, black pepper, and olive oil until combined.
Step 2
Divide into 4 equal portions (approximately 4 inches in diameter, 1 inch thick.)
Step 3
Transfer to a parchment-lined plate and chill in the refrigerator for 1 hour or the freezer for 20 minutes.
Step 4
Preheat a grill to medium-high and oil the grates really well.
Step 5
Grill burgers for about 4-5 minutes per side, or until no longer pink, juices run clear, and an internal temperature of 165 degrees F is reached on an instant read thermometer.
Step 6
Serve on buns with mayonnaise, cucumber, and red onion.
Step 7
NOTE: Instructions for cooking on the stovetop or in the oven are included in the full article.
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