5.0
(367)
Your folders
Your folders

Export 14 ingredients for grocery delivery
Step 1
Brown the ground beef, onion and garlic in olive oil with bay leaves, oregano, basil, Italian Seasoning, salt and pepper.
Step 2
Add tomato paste, tomato sauce and diced tomatoes.
Step 3
Stir well and bring to a simmer over medium heat.
Step 4
Cover and simmer for 1 1/2 hours.
Step 5
Use sauce to top your cooked spaghetti.
Step 6
Top with sauteed mushroom.
Step 7
Pass the Parmesan.
Your folders
12 viewsthekitchn.com
Your folders

246 viewsbigoven.com
Your folders

356 viewsgonnawantseconds.com
80 minutes
Your folders
68 viewsgonnawantseconds.com
Your folders

227 viewshealthycanning.com
4.8
(13)
180 minutes
Your folders

227 viewsallrecipes.com
4.0
(282)
20 minutes
Your folders
91 viewstastesbetterfromscratch.com
Your folders

67 viewscooking.nytimes.com
5.0
(758)
40 minutes
Your folders
71 viewskasiakines.com
Your folders

402 viewsdeliciousmagazine.co.uk
5.0
(2)
15 minutes
Your folders

357 viewsbigoven.com
Your folders
325 viewsthekitchn.com
Your folders

418 viewstherecipecritic.com
33 minutes
Your folders

518 viewscookingclassy.com
5.0
(23)
30 minutes
Your folders

333 viewstasteofhome.com
5.0
(4)
2 hours, 30 minutes
Your folders

679 viewsdelish.com
4.0
(5)
Your folders

200 viewsaddapinch.com
5.0
(1)
20 minutes
Your folders

251 viewskristineskitchenblog.com
90 minutes
Your folders

185 viewsthefedupfoodie.com
5.0
(1)
55 minutes