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black bean and ginger glazed ribs

4.4

(5)

www.rockrecipes.com
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Prep Time: 20 minutes

Cook Time: 3 hours

Total: 3 hours, 20 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Mix together the garlic, ginger, salt, pepper and five spice and rub onto the ribs.

Step 2

Roast the ribs slowly on a rack at 300 degrees F for about 2 1/2 hours before beginning to brush on the Black Bean and Ginger Glaze. Begin glazing them at an internal temperature of about 180 degrees F.

Step 3

Simmer all the glaze ingredients together for about 15 minutes before beginning to brush the glaze onto the ribs.

Step 4

Increase the heat to 375 degrees F and brush the glaze on both sides of the ribs in 3 or 4 increments about every 10 minutes.

Step 5

Allow the ribs to rest, covered in aluminum foil for 10 minutes before serving.

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