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Export 16 ingredients for grocery delivery
Step 1
Heat a large stockpot over medium heat.
Step 2
Once hot, add in oil, onion, bell peppers, garlic, and 1 packet of taco seasoning.
Step 3
Cook, stirring often, until the veggies are crisp-tender, about 10 minutes.
Step 4
Stir in pasta, broth, and milk.
Step 5
Bring mixture to a simmer, and simmer for 7-10 minutes, or until pasta is cooked to your liking. Stir OFTEN to prevent sticking.
Step 6
Turn off the heat then stir in the remaining packet of taco seasoning, black beans, corn, rotel, lime juice, and salt.
Step 7
Taste and re-season, if necessary, then serve with optional toppings and enjoy!
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