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black olive tapenade
www.bbcgoodfood.com
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Total: 5 minutes
Servings: 1
Cost: $16.30 /serving
Author : Miriam Nice
Ingredients
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Instructions
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Blitz all the ingredients except the thyme in a small food processor. Season with black pepper then transfer to a jar or serving dish and scatter over the thyme leaves if using. Keeps in the fridge for 3 days.
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