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Export 4 ingredients for grocery delivery
Step 1
Preheat the oven to 350 degrees. Spray 2 - 12 count mini muffin tins with nonstick spray.
Step 2
Separate the crescent rolls into 4 rectangles. Press the seams together and cut each one into 6 even squares. Press into the prepared pans.
Step 3
Cut the rind off the Brie cheese. Cut into 24 small squares. Place on square into each crescent lined tin.
Step 4
Spoon a small amount of blackberry jelly on top of each cheese square. Fold the tips of the crescent rolls over, if desired. Bake for 12-15 minutes.
Step 5
Remove from the oven and top with a fresh blackberry on a toothpick. Serve immediately.
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