Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.

blackberry cheesecake

5.0

(3)

thesouthernladycooks.com

Your Recipes

Prep Time: 15 minutes

Servings: 8

Cost: $3.21 /serving

Author : The Southern Lady Cooks

blackberry cheesecake no bake cheesecake

Ingredients

Remove All · Remove Spices · Remove Staples

1 graham cracker crust (use gluten free graham cracker crust for this to be a gluten free cheesecake)1 8 ounce package of cream cheese, softened1 cup of confectioners sugar1 8 ounce container of frozen whipped topping, thawed (coolwhip)2 cups of fresh blackberries1/2 cup of sugar1 tablespoon of cornstarch1/2 cup of water

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Combine cream cheese and confectioners sugar in a bowl, mix together well. Fold in whipped topping and spread evenly into graham cracker crust. Put in fridge and let cool for around 3 hours.

Step 2

Combine all topping ingredients and bring to a boil, continuously stirring so it doesn't burn. Cook for around 2 minutes to thicken. Remove from stove and let topping completely cool. Pour over cheesecake after it has been refrigerated for about 3 hours. Keep this cheesecake refrigerated.