Step 1

To make your yakisoba, fire up the Blackstone and get it preheated to medium heat.

Step 2

Add the olive oil.

Step 3

Next, add the chicken.

Step 4

Stir constantly. Ensure the ingredients are sizzling the entire time; if not, turn up the heat.

Step 5

Add the onions, carrots, and cabbage, and let them cook for 1-2 minutes while stirring continuously.

Step 6

Add the soy sauce, sweet soy sauce, sriracha, brown sugar, garlic, and ginger. Stir everything together.

Step 7

Next, add the mushrooms and bok choy, and let them cook for another minute.

Step 8

Add the yakisoba noodles and mix everything well. Let it cook for 2-3 minutes.

Step 9

Ensure all the yakisoba noodles are separated and not clumped together.

Step 10

Turn off the heat and top with fresh cilantro before serving.