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Export 10 ingredients for grocery delivery
Step 1
Preheat your oven to 350 degrees.
Step 2
Cook the diced bacon until crisp. Use a slotted spoon to remove from the skillet, transfer to a paper towel lined plate, and set aside.
Step 3
In a large bowl, use a hand held mixter to beat together the cream cheese, sour cream, and mayonnaise. Add the onion powder and garlic powder and beat in.
Step 4
Reserve about 1/4 cup of bacon and set aside. Reserve about 1/4 cup of diced tomatos and set aside.
Step 5
Stir the rest of the bacon, the rest of the tomoatoes, all of the shredded cheese and all of the green onions into the cream cheese mixture.
Step 6
Transfer the mixture to a 2 quart baking dish and bake for 25 minutes.
Step 7
Top with the reserved bacon, tomatoes, and diced lettuce. Serve with chips or crackers.
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