BLT Pasta Salad

Name: BLT Pasta Salad
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 16 ounce Farfalle pasta; 12 ounce bacon, (cut into ½ inch pieces); 10 ounce grape tomatoes, (cut in half (about 2 cups)); 2 Romaine hearts, (chopped); 2 avocados, (pitted, sliced or cut into chunks); 1 cup mayonnaise; 1 cup milk; 3 tablespoons dry ranch seasoning

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Prep Time: 20 minutes

Cook Time: 20 minutes

Total: 40 minutes

Servings: 8

Cost: $4.64 /serving

Author : Great Grub, Delicious Treats

blt pasta salad summer salad recipes

Ingredients

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16 ounce Farfalle pasta12 ounce bacon, (cut into ½ inch pieces)10 ounce grape tomatoes, (cut in half (about 2 cups))2 Romaine hearts, (chopped)2 avocados, (pitted, sliced or cut into chunks)1 cup mayonnaise1 cup milk3 tablespoons dry ranch seasoning

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Instructions

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Step 1

Bring a large pot of salted water to a boil over medium heat and cook the pasta according to package instructions for al dente. Drain and rinse with cold warer. Set aside.

Step 2

In a large frying pan, add bacon and cook until crispy.

Step 3

Remove from the pan and place on a paper plate lined with paper towels to absorb any excess grease.

Step 4

While the bacon is cooking, make the ranch dressing.

Step 5

Add mayo, milk and dry ranch seasoning to a medium bowl. Stir to combine.

Step 6

In a large bowl, add all ingredients, toss to coat evenly.

Step 7

Best served chilled.