BLT Sandwich

Name: BLT Sandwich
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 12 slices bacon (thick cut); 8 slices bread (thick sliced); 4 tablespoons butter (unsalted); ½ cup mayonnaise; 2 large tomatoes (sliced into ¼-inch sliced); 8 leaves lettuce (such as butter lettuce)

www.jocooks.com

Your recipes

Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

Author : Joanna Cismaru

blt sandwich

Ingredients

Remove All · Remove Spices · Remove Staples

12 slices bacon (thick cut)8 slices bread (thick sliced)4 tablespoons butter (unsalted)½ cup mayonnaise2 large tomatoes (sliced into ¼-inch sliced)8 leaves lettuce (such as butter lettuce)

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Start by cooking your bacon. You can either fry it, cook it in the oven or air fry it which I find easiest. To air fry, place the bacon in the air fryer basket and cook for 5 to 8 minutes at 400°F or until cooked to your liking.

Step 2

Lightly spread butter on both sides of the bread, then toast in a dry skillet over medium-high heat until golden brown.

Step 3

Place 4 slices of bread on a cutting board, then spread with a tablespoon of mayo on each slice. Top each slice of bread with 2 lettuces leaves, tomato slices and bacon. Spread remaining mayo on remaining toasted bread and place sauce side down over the sandwich.

Step 4

Cut in half and serve immediately.