Blueberry Buckle

Step 1

Preheat oven to 350°F. Grease an 8x8 pan.

Step 2

In a large bowl, cream sugar, butter, egg & lemon zest until fluffy.

Step 3

In a separate bowl combine flour, baking powder, and salt. Add to sugar mixture, alternating with milk mixing just until combined.

Step 4

Toss blueberries with 1 tablespoon flour. Fold into batter and spread in prepared pan.

Step 5

Combine all topping ingredients in a small bowl until crumbly. Sprinkle over batter and bake 40-45 minutes or until a toothpick comes out clean.