Step 1

Crumble together the crust ingredients.

Step 2

Spread in a greased 9x13 baking pan.

Step 3

In a bowl, beat cream cheese until fluffy.

Step 4

Add sugar and vanilla. Beat until smooth.

Step 5

Add eggs, one at a time beating well each time.

Step 6

Spoon this mixture over crust.

Step 7

Bake at 350 degrees in preheated oven for 20 minutes.

Step 8

Mix pie filling and fresh berries together.

Step 9

Spread over cheese mixture after it has cooled. Refrigerate for 1 hour before serving.