Step 1

Whisk together sugar, butter until smooth.

Step 2

Add in vanilla, milk, and yogurt and whisk.

Step 3

Add in sea salt, zest, baking powder and flour and whisk to combine.

Step 4

Fold in blueberries.

Step 5

Microwave on high for about 1 minute and 30 seconds (more or less depending on your microwave.) in a microwave safe mug or dish.

Step 6

Allow to cool for 5 minutes and dig in!