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blueberry muffins with fresh blueberries and crumb topping

4.3

(252)

eatingrichly.com
Your Recipes

Servings: 6

Cost: $5.76 /serving

Ingredients

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Instructions

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Step 1

Preheat the oven to 400 degrees. Grease a muffin tin or line with muffin cups.

Step 2

Mix the muffin dry ingredients (flour, sugar, salt, baking powder) in a large bowl. In a glass measuring cup, pour in the 1/3 cup oil. Add an egg and then pour in enough milk to make a full cup of liquid ingredients.

Step 3

Pour liquid ingredients into dry ingredients and mix well. Carefully fold blueberries into mix and spoon into muffin cups.

Step 4

Mix topping ingredients together with a fork until crumbly. Sprinkle over the top of the muffin batter.

Step 5

Bake about 25 minutes or until golden and a toothpick inserted in one comes out clean.

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