Step 1

Add all of the dry ingredients (flour, baking powder, salt, and cinnamon) to a large mixing bowl. Stir to combine.

Step 2

Add in the plant milk, maple syrup, vanilla, and mashed banana, and mix everything well until it has a uniform consistency.

Step 3

Add in the berries or chopped fruit.

Step 4

Heat a lightly oiled pan to medium-high heat. Scoop out large spoonfuls of batter onto the pan and cook until bubbles start to form. Flip and cook until slightly browned on the other side. Repeat with the rest of the batter.

Step 5

Top pancakes with more fruit, maple syrup, and enjoy.