5.0
(21)
Your folders
Your folders
Export 8 ingredients for grocery delivery
To make the dough: Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess. Combine all the ingredients and mix and knead — by hand, mixer, or bread machine set to the dough cycle — until the dough is smooth and satiny., Put the dough into a well-greased bowl and drizzle a little olive oil on it, to prevent the formation of a skin while it's rising. Cover with plastic wrap and let rise until doubled in volume, 1 to 2 hours., To fill the braid: Combine the garlic and oil. Turn the dough out onto a lightly floured surface and knead to expel any air bubbles., Roll the dough into an 18" x 12" rectangle. Brush an even coating of the garlic olive oil over the surface. Layer the Provolone, salami, and red peppers down the center 4" of dough., To form the braid: Starting at the edge of the filling, make parallel horizontal cuts in the dough at 1" intervals down both sides, leaving a 1" border at the top and bottom. Fold the top and bottom edges over the filling., Starting with the top right-hand strip of dough, fold it over the filling. Cross the top left-hand strip over the filling. Continue alternating strips to create a braided effect. Brush with the remaining garlic and olive oil mixture., Gently pick the braid up and transfer it to a greased or parchment-lined baking sheet., Cover the braid, and let rise until puffy, 30 to 60 minutes. Towards the end of the rising time, preheat the oven to 350°F., Brush the risen braid with the glaze, then bake for 30 to 35 minutes, or until golden brown. Remove from oven and cool slightly before serving.
Your folders
thatskinnychickcanbake.com
5.0
(1)
25 minutes
Your folders
recipes.chebe.com
15 minutes
Your folders
playswellwithbutter.com
25 minutes
Your folders
onceuponachef.com
35 minutes
Your folders
bonappetit.com
3.4
(74)
Your folders
smittenkitchen.com
Your folders
thefeedfeed.com
4.0
(15)
25 minutes
Your folders
budgetbytes.com
4.8
(19)
25 minutes
Your folders
thepioneerwoman.com
4.3
(3)
Your folders
bbc.co.uk
5.0
(7)
30 minutes
Your folders
sipandfeast.com
5.0
(9)
55 minutes
Your folders
womanscribbles.net
4.6
(11)
25 minutes
Your folders
spendwithpennies.com
5.0
(17)
20 minutes
Your folders
savoryexperiments.com
4.8
(18)
25 minutes
Your folders
cheekykitchen.com
35 minutes
Your folders
cheekykitchen.com
Your folders
southernbite.com
5.0
(6)
20 minutes
Your folders
thecuriouschickpea.com
4.6
(32)
16 minutes
Your folders
skinnytaste.com
5.0
(6)
35 minutes