Step 1

Take two slices of the bread and add sliced brie to both slices. Then top with some sliced apples and spoon over some of that fig jam too. Don't be scared to add more or less of an ingredient. Make it to your liking.

Step 2

Place the remaining two slices of bread over the top of both sandwiches and melt two tablespoons of butter in a pan over medium-low heat. Place the sandwiches in the pan and cover. Allow to cook until golden on the bottom side.

Step 3

When the bottom is golden, add remaining butter and flip the grilled cheese. Cook with the lid on until golden on opposite side and the cheese has melted.