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Export 13 ingredients for grocery delivery
Step 1
Cut the brioche buns in half widthwise, skewer and soak in custard. Toast in melted butter until golden and set aside.
Step 2
Mix the ground sausage, ground beef, breadcrumbs and eggs. Shape into a large rectangle and cook on the grill. Top with cheddar slices and set aside.
Step 3
Heat your pan with oil and add the beaten eggs followed by the sliced vegetables. Cook the omelet until done.
Step 4
Top each bun with the ground meat mixture and omelet. Close the sliders, drizzle with maple syrup, serve with berries and enjoy!
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