Step 1

Combine the broccoli, bacon, sunflower kernels, dried cranberries and red onion in a large bowl. Set aside.

Step 2

Whisk together the mayonnaise, lemon juice and honey in a small bowl. Season with salt and pepper, to taste. Pour evenly over the broccoli and stir until well coated.

Step 3

Refrigerate the salad for at least 15 minutes to let the flavors marinate together. Toss well before serving.